Ingredients
1 Small Onion, finely chopped
1 Small Carrot, grated
1 tbsp Olive OIl
1 tbsp Iron Skillet Hot Italian Seasoning
1 tbsp Iron Skillet Salt Free Italian Seasoning
1 796 mL/28 fl. oz can crushed tomatoes
Method
1
Sweat onion and carrot in olive oil until onion is clear and sweet
(ie. saute but do not brown the vegetables)
2
add the rest of the ingredients, bring to a simmer and simmer on low heat for 20 minutes Stirring every few minutes.
3
Use as a sauce for pasta, veggies, in casseroles, on pizza etc.
Ingredients
1 Small Onion, finely chopped
1 Small Carrot, grated
1 tbsp Olive OIl
1 tbsp Iron Skillet Hot Italian Seasoning
1 tbsp Iron Skillet Salt Free Italian Seasoning
1 796 mL/28 fl. oz can crushed tomatoes
Directions
1
Sweat onion and carrot in olive oil until onion is clear and sweet
(ie. saute but do not brown the vegetables)
2
add the rest of the ingredients, bring to a simmer and simmer on low heat for 20 minutes Stirring every few minutes.
3
Use as a sauce for pasta, veggies, in casseroles, on pizza etc.